Three coffee crops for espresso lovers:
· Al-Naslaa Rock (250 grams): Washed coffee from the Riverdale Estate farm in the Eastern Ghat mountains in India with taste notes of Vanilla and Citric Acidity.
· Qarah Mountain (250 grams): from Carmo de Minas Brazil with taste notes of Chocolate, Dried Fruits, and Citrus.
· Elephant Mountain (250 grams): This Coffee from the mountains of Nariño in Colombia with taste notes of Chocolate, Orange, Red Fruits, and Nuts.